For more than twenty years Andrea has taken care of the farm, and if you have the opportunity to meet him among the well-kept rows of his vineyards or within the walls of the small and welcoming farm winery, you will immediately feel the passion with which he has embarked on the difficult path in the “world of wine”.
The vineyard has always been an integral part of the landscape and the economy of the farm. In recent years it has been renewed to enable it to focus on a product of the highest quality, linked to tradition, but projected into the future.
Every detail is looked after and in harmony with the surrounding environment.
Wine DOC Maremma Toscana
For sale, and available in the farm sales point, there are 3 different labels to meet every need of our guests.
BAIOSCURO – an elegant, important wine with an intense scent of ripe fruit and spicy notes of vanilla and oak. Aged 12 to 24 months of Austrian oak tonneaux. From grapes: 70% merlot – sangiovese 30%.
LEARDO – Pure Vermentino, fresh and savory, full bodied and persistent. A white wine to pair with fish but also with white meats, soups, medium-aged cheeses.
CERVATO – enveloping, for the whole meal, with a complex fruity and herbaceous scent due to a skilful blend of Sangiovese grapes – Cabernet Sauvignon and Merlot.